The Diamantis winery is for once more innovative and produces the first Blanc de noirs from

    Moshomavro grapes. From this indigenous type of grape with the bursting aromas we are taking

    the best first juice from the grapes for this wine to be produced. The exceptional balances of

    the alcohol along with the acidity provide breezy sensations in the mouth cavity. Yellow fruit,

    subtle orange flowers aromas as well as exotic spices are the aromas that prevail in the nose.

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